Whether you are a strict vegetarian or love meat, MipiKale is a place to share information, ideas, and news about animal-free kosher food. That could be vegan, or plant-based, cuisine. Or it could be real meat and dairy products produced through cellular agriculture, growing proteins, fats, and other types of cells. The two are different of course, but they have similar goals: creating a sustainable food economy that is better for the environment and health, and can feed a growing population. Kosher comes in for millions of people who buy kosher foods, whether for religious reasons, or because they perceive that the certification is an indicator of quality. MipiKale is not about lecturing or politics; it is about sharing information.   Read more…