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PLANT BASED

CERTIFICATION LATEST NEWS PLANT BASED 

Kashrut Alert: Miyoko’s Creamery Plant-Based Butters

September 11, 2022September 11, 2022 Michael Rogovin 0 Comments

Due to a change in manufacturing plants, several Miyoko’s products are now certified DE by the Kof-K instead of pareve.

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apples dipped in honey
COOKING PLANT BASED PRODUCT SPOTLIGHT 

Dip the Apples in the…Vegan Honey?

August 28, 2022August 28, 2022 Michael Rogovin 0 Comments

As with any holiday, Jewish or otherwise, Rosh Hashana (the Jewish New Year, which oddly is the first day of

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LATEST NEWS PLANT BASED 

Salty or Sweet? Snack and Dessert Foods at Plant Based World

June 27, 2022May 29, 2022 Michael Rogovin 0 Comments

Everyone loves to snack. Whether your tastes run sweet, salty, or both, this year’s Plant Based World Expo had a

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plant based chicken tender wrap
COOKING LATEST NEWS PLANT BASED 

Vegan Meats at Plant Based World

June 20, 2022May 29, 2022 Michael Rogovin 0 Comments

Review of vegan meat products from the 2021 Plant Based World Expo

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Cheese on a bagel
LATEST NEWS PLANT BASED PRODUCT SPOTLIGHT 

Move Over Elsie, Vegan Dairy Is Better Than Ever

June 13, 2022May 29, 2022 Michael Rogovin 0 Comments

A review of kosher dairy-free milk and cheese alternatives from the Plant Based World Expo

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B2B LATEST NEWS PLANT BASED 

Keeping Kosher at the Plant Based World Expo

June 7, 2022May 29, 2022 Michael Rogovin 0 Comments

Visiting a vegan trade show

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COOKING LATEST NEWS PLANT BASED PRODUCT SPOTLIGHT 

Maple Cream and Other Dessert Treats From Kosherfest

March 14, 2022March 14, 2022 Michael Rogovin 0 Comments

Mipikale is back! Looking at Kosher maple treats, fruit crisps and gelato from Kosherfest

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Truffle Risotto plated
B2B COOKING LATEST NEWS PLANT BASED PRODUCT SPOTLIGHT 

The Road Less Truffled (plus a recipe for Risotto with Truffle Patè)

January 20, 2022January 20, 2022 Michael Rogovin 0 Comments

Continuing our review of the best of Kosherfest, a look at truffles, pate and oils from Italy, and a recipe for Risotto.

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photo of taco with avocado
B2B COOKING LATEST NEWS PLANT BASED PRODUCT SPOTLIGHT 

Best of Kosherfest Part 2—Vermont Tortillas, Gluten Free Baking, & Pretzel Challah

December 7, 2021December 6, 2021 Michael Rogovin

The second installment in the series of reviews of Kosherfest 2021. This time: grain products: tortillas, gluten-free baking mixes, and pretzel challah.

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kimchi
B2B COOKING LATEST NEWS PLANT BASED PRODUCT SPOTLIGHT 

Kosherfest 2021: Will Korean Cuisine be the Next Big Thing?

November 30, 2021December 1, 2021 Michael Rogovin 0 Comments

After a COVID-induced hiatus, Kosherfest returned this year with a variety of new products. This is the first of a series of five articles reviewing some of the more interesting plant-based items from the show. Today: Korean Cuisine.

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